Clarins Well-Being Menu

Dr Olivier Courtin-Clarins and the Chef of the Hôtel de Paris Saint-Tropez have teamed up to create a delicious four-handed Wellness Menu. A starter, a main course and a dessert to enjoy for lunch at the ‘Les Toits’ restaurant.

Clarins well-being menu:
(starter, main course, dessert), ½ bottle of water and a hot beverage

Valid on reservation, Monday to Saturday, and subject to availability, during the opening period.